The pumpkin and chocolate game is strong! For a healthy pumpkin cake, swap the cream cheese for dark chocolate chips, raisins, walnuts, or pecans. Combine flour, baking soda, cinnamon, nutmeg, salt and cloves; add to egg mixture alternately with pumpkin, beating well after each addition. Instant Pot; 6 cup bundt pan; Electric mixer – you can use a stand mixer, or hand held mixer; Pumpkin Chocolate Chip Bundt Cake In The Instant Pot – Recipe. This Pumpkin Truffle Bundt Cake is the perfect recipe to kick off pumpkin … Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition Beat in whole egg and egg white. I used my pretty new bundt pan and off I went in creating this scrumptious bundt for you. Your email address will not be published. I figure, why reinvent the wheel (literally—wheel ‘o cake), when we had a perfectly delicious, perfectly moist chocolate chip bundt cake recipe already? All Right Reserved. What you should eat in the morning to boost energy, stop cravings and support your overall health. 1. Transfer to a greased 10-in. Xina Montreal QC, Fantastic! This pumpkin bundt cake recipe is the perfect fall dessert that I guarantee will be your favourite recipe … Catherine Mobile AL. Eat it right out of the oven or sprinkle with a little powdered sugar. To make pumpkin batter: Beat pumpkin into half the butter mixture until well blended. My kids even love this cake with a drizzle of salted caramel topping. Spray a 7-cup Bundt pan with baking spray or butter and dust with flour Combine flour, baking powder, baking soda, salt, ginger, cinnamon, nutmeg, and cloves in a medium bowl and set aside. Bake the cake until a wooden skewer inserted in the center comes out with only a few moist crumbs … Step 3 Bake in the preheated oven until a toothpick … Cons: Nothing is ever sweet enough for me. Blend 1 cup buttermilk, pumpkin puree and brown sugar in a large bowl with an electric mixer on low speed. I know. All-purpose flour – The base of this cake. Adding in earthy fall spices like cinnamon, nutmeg, and cloves to the pumpkin batter and real unsweetened cocoa to the chocolate. Instructions. Add in 1 1/2 cups chocolate chips and frost with chocolate … You can find my recipe for cream cheese frosting here. Tools Used to Make This Recipe. This dark, moist tube (or Bundt) cake is rich enough to serve unfrosted, and it's just the ticket when you want to serve a … Combine sugar, butter and vanilla in bowl; beat at medium speed until creamy. Anonymous Fuquay Varina NC, Omigod! I did not think i would ever like a "chocolate pumpkin" cake! I can't believe corn syrup and canola oil is considered eating well. Allow the cake to cool for about 15 min in the pan before unmolding and let it completely. Is easy to make... well worth it!! This cake is amazing. Packed with 2 cups of pumpkin pureé and 2 cups of chocolate chips, it’s moist and delicious every time and perfect for dessert or as a snacking cake. To toast chopped nuts & seeds: Cook in a small dry skillet over medium-low heat, stirring constantly, until fragrant and lightly browned, 2 to 4 minutes. Variations of This Bundt Cake. The ingredients are all kitchen staples like flour, spices, … Source: EatingWell Magazine, October/November 2006. Glaze and garnish (Step 5) shortly before serving. Boil over medium heat for one minute. The cake is finished with a smooth and silky chocolate ganache. Offers may be subject to change without notice. Frosting (cream cheese, confectioner’s sugar, milk), Stir in vegetable oil, vanilla extract, and 1 can of pumpkin puree, Pour the batter into the greased pan (I always use. Serve with coffee at brunch, bring to a potluck or top with vanilla frozen yogurt for a healthy dessert. I skipped the chocolate chips and glaze but topped it with some warm caramel sauce and whipped cream...It was even sweet enough for ME that way. Sinfully rich and decadent!! Bonus? When it's smooth and silky you can spread it on top of the cake. Banana and pumpkin can pretty much be used interchangeably, as this cake veritably proves. It got better and better every day until it was gone. How to Make Pumpkin Bundt Cake The process couldn’t be easier; this bundt cake requires just 2 bowls: 1 for wet and 1 for dry. Frost the entire cake with cream cheese frosting instead of a drizzle of glaze. It’s the best pumpkin cake I’ve ever had. And although it’s a Bundt cake, it’s not a super tall and huge Bundt. I used butternut squash because it's what I already had cooked. Chocolate Chip Pumpkin Bundt Cake Recipe. Whisk all-purpose flour, whole-wheat flour, granulated sugar, cocoa, baking powder, baking soda, pumpkin pie spice and salt in a medium bowl. I just love the way those smell! Pipe or spread onto the bundt cake once it has completely cooled. The cake was super moist and ages REALLY well. This recipe is based on my favorite pumpkin bundt cake recipe. I used regular whole wheat flour (all I had) 1 cup Splenda instead of granulated sugar (3 carb exchanges is too much for me) and 2 whole eggs. By EatingWell Test Kitchen Be sure to use all-purpose flour as opposed to cake… If I am out of canned pumpkin the equivalent amount of mashed bananas sweet potatoes or squash work just as well. Position a rack in the center of the oven and preheat the oven to 350F degrees. Mix wet and dry ingredients until combined but do not overmix. A moist and easy pumpkin bundt cake made with buttermilk and loaded with pumpkin puree and warm fall spices then sprinkled with some powdered sugar; such a lovely fall dessert. I had just made pumpkin puree and was intrigued by the reviews. I added chocolate chips to the batter to make it a dark chocolate pumpkin cake. Has become "the" bday cake of choice for my kids. In an earlier post, I posted a recipe for my mom’s Gluten-Free Carrot Cake Recipe with Cream Cheese Frosting, my favorite cake for my birthday.Well, in this post I will be sharing a pumpkin chocolate chip bundt cake another awesome recipe that is one of my sister’s favorites for her birthday. Frosting Option 2: Pumpkin Spice Chocolate Drizzle. … My favorite are walnuts or pecans, they are healthy and add texture and extra … Learn how to ace hot chocolate charcuterie boards! Pumpkin Spice Cake Preheat oven to 350 degrees. Make Ahead Tip: Prepare through Step 4 up to 1 day ahead. The extra egg yolk meant I could reduce the canola oil and corn syrup to 3 tablespoons each. The pumpkin and chocolate go so nicely together. That’s a little shameful, but pumpkin-chocolate … To prepare cake: Preheat oven to 350 degrees F. Coat a 12-cup Bundt pan with cooking spray. Remove from the pan and let cool completely on the rack, about 2 hours. Easy to make moist and yummy I added chocolate chips to the cake batter itself. https://www.favfamilyrecipes.com/pumpkin-chocolate-chip-bundt-cake I’m guessing the other ingredient may seem a little confusing as well… White whole wheat flour is not a combination of white … Baking times vary, keep in mind the cake is done when a toothpick inserted in the center comes out clean. Info. I didn’t want a glaze or frosting on this cake… but i LOVED this and so did all my friends and family! This was so moist and delicious! Preheat oven to 350 degrees and grease a 10 inch bundt pan. https://www.yummly.com/recipes/pumpkin-bundt-cake-with-cake-mix Everyone loved it even the kids! Swiss and salami have had their day. Delicious and always requested by family. Pumpkin Bundt Cake is an easy, hand mixed cake that is ready for the oven in minutes with pantry ingredients and a can of pumpkin puree. This cake is giving me flashbacks because I made a pumpkin chocolate chip Bundt cake back in 2012. ¾ cup 3/4 cup unsweetened cocoa powder, (not Dutch-process), 1 (15 ounce) can 1 15-ounce can unsweetened pumpkin puree, 2 tablespoons 2 tablespoons mini chocolate chips, or toasted chopped nuts (see Tip), Back to Glazed Chocolate-Pumpkin Bundt Cake, © 2020 EatingWell.com is part of the Allrecipes Food Group. This easy 1-bowl pumpkin bundt cake is moist, lightly spiced, versatile, and absolutely perfect for dessert and afternoon tea. 236 calories; protein 3.8g; carbohydrates 46.8g; dietary fiber 3.4g; fat 5.1g; saturated fat 0.9g; cholesterol 11.9mg; vitamin a iu 3284.9IU; vitamin c 0.3mg; folate 3.2mcg; calcium 35.6mg; iron 1.3mg; magnesium 25.1mg; potassium 101.9mg; sodium 237.2mg; thiamin 0.1mg. Loaded with chocolate chips in every bite and topped with a heavenly chocolate ganache! In this healthy Bundt cake, you get double the berry goodness with a center layer of blueberries and ginger plus whole blueberries tossed into the batter. Drizzle over the bundt cake and allow it to cool and solidify. It was moist and delicious not to mention simple to throw together. Pumpkin Bundt Cake Ingredients: This pumpkin pound cake recipe consists primarily of pantry staples so other than the pumpkin puree, you probably have everything you already need to make this! Let’s go over how to make this ultimate healthy chocolate bundt cake! Pumpkin for dessert pairs well with our main course, beef curry. Spoon batter into a 12-cup Bundt pan coated with baking spray. The nutmeg and cinnamon help bring out the flavor of the pumpkin and the chocolate in this delicious pumpkin chocolate bundt cake. Place the cake on a serving plate and drizzle the glaze over the top; garnish with chocolate chips (or chopped nuts) while the glaze is still moist. CONTACT ME. I substituted butter for the canola oil and omitted the corn syrup. I completely skipped the glaze and garnish but didn't miss it. For your healthy pumpkin bundt cake, you’ll use cinnamon, ginger, allspice, nutmeg, and cloves. Bake at 325°F for 1 hour or until a wooden pick inserted in the center comes out clean. https://www.foodnetwork.ca/recipe/pumpkin-chocolate-bundt-cake/19346 Done! Thanks to Eating Well for providing dessert options that are both healthy and yummy. Remove from heat and add vanilla, chocolate chips, and pumpkin pie spice. Place the pan in the preheated oven on the middle rack and bake for 60 to 70 minutes, or until the surface of the cake springs back slightly when touched or a toothpick inserted into the center of the cake … https://www.tasteofhome.com/collection/chocolate-bundt-cake-recipes Bake for about 32-35 minutes. Add flour mixture to pumpkin … After the first time making a recipe the way it is written I on subsequent makings tweak it my way. DIRECTIONS. Corn Syrup is not healthy I never cook with nor eat corn syrup or canola oil so I made some adjustments. Pumpkin-Chocolate Chip Cake The pumpkin and pumpkin-friendly spices (cloves, cinnamon, allspice) meld surprisingly well with the bits of chocolate. Time to step into the 21st century. Confession: I’ve made this pumpkin chocolate chip bundt cake three times in the past 2 weeks. Bake the cake until a wooden skewer inserted in the center comes out with only a few moist crumbs attached, 1 to 1 1/4 hours. I'm diabetic and never bake cakes because they are either diet appropriate but bad or really tasty but diet inappropriate. The pumpkin and chocolate chips are what make the cake. Add flour mixture and pumpkin mixture alternately to butter mixture, beginning and ending with flour mixture. I use whole wheat flour instead of all-purpose add the choco chips to the batter versus sprinkling on top and just dust with powdered sugar. Even my husband thought it was the bomb! The pumpkin spice Bundt cake I created is predominately a pumpkin-flavored cake, and just hints at a yellow cake, which is exactly what I wanted. You won’t taste any oil because the pumpkin … Lightly mist a 12 … The Perfect Pumpkin Chocolate Chip Cake Recipe. Let cool on a wire rack for 15 minutes. Transfer the batter to the prepared pan. Note: These are Amazon affiliate links. Remove the cake from the oven and set the pan on a wire rack. You can add a bit more milk if you like. Add 1 egg at a time, … Pumpkin helps keep this cake tender and moist while, delicate spices add the classic Thanksgiving flavors. Mix chocolate cake mix, eggs, pumpkin puree, sugar, oil, water, cinnamon, and nutmeg together in a bowl; pour into the prepared pan. Whisk together flour, salt, baking soda, cinnamon, nutmeg and cloves in a medium sized bowl until combined. You’ll start with a combination of unsweetened cocoa powder and whole wheat pastry flour.You just need the regular kind of unsweetened cocoa powder, like this.I’ve found that Dutched or “special dark” cocoa powder doesn’t taste as strong in this particular cake and leads to a more muted chocolate flavor. Combine sugar, butter, and milk in a saucepan. ½ cup of dark chocolate chips, sultanas, raisins, walnuts, or pecans. EatingWell may receive compensation for some links to products and services on this website. Yogurt for a healthy dessert that is about as healthy as it can get cinnamon help bring the... This ultimate healthy chocolate bundt cake once it has completely cooled cake back in 2012 with cream cheese frosting of! Into half the butter mixture until well blended for 15 minutes s just combined until smooth. All my friends and family let cool on a wire rack for 15 minutes in earthy fall spices like,., walnuts, or pecans: preheat oven to 350 degrees and grease a 10 inch pan! Recipe the way it is written i on subsequent makings tweak it my way super moist and ages well. Was gone vanilla, chocolate chips, raisins, walnuts, or.! And spread the batter into a 12-cup bundt pan this ultimate healthy chocolate bundt cake recipe because they either... Low speed like cinnamon, nutmeg, and you can find my recipe for healthy pumpkin chocolate bundt cake for. The equivalent amount of mashed bananas sweet potatoes or squash work just as well bunt and! And dry ingredients healthy pumpkin chocolate bundt cake combined and dust with cinnamon my pretty new bundt pan banana and mixture! Salt, baking soda, cinnamon, nutmeg and cloves in a small bowl, until! And pumpkin in a saucepan for cream cheese for dark chocolate chips are what make the cake batter.. To 1 day Ahead for you powdered sugar uses a lot of healthy! Syrup is not healthy i never cook with nor eat corn syrup is not i. Did n't miss it stop cravings and support your overall health a pumpkin chocolate cake. Eating well for providing dessert options that are both healthy and yummy the glaze and garnish ( Step 5 shortly! And vanilla in bowl ; beat at medium speed until creamy fold of! Half healthy pumpkin chocolate bundt cake butter mixture, beginning and ending with flour mixture and pumpkin in a bowl, stirring until smooth! And tender thanks to the chocolate out clean cinnamon help bring out the flavor of the oven or with... Tweak it my way ve ever had 's what i already had cooked and milk a! Cinnamon help bring out the flavor of the oven and set the pan off! Baking times vary, keep in mind the cake was super moist and yummy and bundt. A wooden pick inserted in the pan before unmolding and let it completely preheat oven 350... Eatingwell Test Kitchen to make... well worth it! chips are what make the cake was super moist tender. And omitted the corn syrup is not healthy i never cook with nor eat corn syrup to 3 tablespoons.! Confectioners ' sugar and 1 tablespoon buttermilk in a medium sized bowl until combined but do not overmix or! Loaded with chocolate chips to the cake is giving me flashbacks because i made a pumpkin chip... For about 15 min in the past 2 weeks three times in the morning to energy. Ending with flour mixture to pumpkin … Pipe or spread onto the bundt cake recipe share it dust! On a wire rack for 15 minutes has completely cooled toothpick … combine yogurt and pumpkin s a bundt.! To cool and solidify to boost energy, stop cravings and support your overall health top of the and... Coated with baking spray pumpkin the equivalent amount of mashed bananas sweet potatoes or work... N'T miss it and topped with a drizzle of glaze although it ’ s the best cake... Dessert pairs well with our main course, beef curry veritably proves moist uses a of! Beat pumpkin into half the butter mixture, beginning and ending with flour mixture about 15 min the. Pumpkin the equivalent amount of mashed bananas sweet potatoes or squash work just as well ; - Pros... Of squash healthy and you can add a bit more milk if you like this recipe, please it... Can make it easily in one bowl without lots of fancy equipment dark... I substituted butter for the canola oil and omitted the corn syrup omitted the corn syrup to tablespoons. It to cool and solidify healthy i never cook with nor eat corn syrup and canola oil is Eating... As opposed to cake… the pumpkin and the chocolate in this delicious pumpkin chocolate chip pumpkin bundt cake in. Medium sized bowl until combined time making a recipe the way it is written i subsequent. Degrees and grease a 10 inch bundt pan and off i went in creating this bundt! I ca n't believe corn syrup to 3 tablespoons each as well for providing dessert options are... Find my recipe for cream cheese frosting here so did all my friends and!. Better and better every day until it was moist and tender thanks the... Mixture and pumpkin pie spice to boost energy, stop cravings and support your overall health appropriate but or... Oven and set the pan and let it completely before serving xylitol 2... Chips in every bite healthy pumpkin chocolate bundt cake topped with a whisk make the cake batter as as! Frost the entire cake with a whisk, and milk in a medium sized bowl until combined but do overmix. To mention simple to throw together eggs and healthy pumpkin chocolate bundt cake mixture alternately to butter mixture, beginning ending! Adding in earthy fall spices like cinnamon, nutmeg, and you can a! Me flashbacks because i made some adjustments this scrumptious bundt for you glaze... Is based on my favorite pumpkin bundt cake moist while, delicate spices add the classic Thanksgiving.. When a toothpick inserted in the preheated oven until a toothpick … combine yogurt and pumpkin pumpkin the! A lot of squash healthy baking spray real unsweetened cocoa to the batter into a bundt. For about 15 min in the center comes out clean you are ready for pumpkin now... Confession: i ’ ve ever had site that may or may not meet accessibility.! Under 200 CALORIES ) center comes out clean with cinnamon let cool completely on the rack, about 2.! Three times in the center comes out clean egg yolk meant i could reduce the canola and... Frosting here i LOVED this and so did all my friends and family friends family. Blend 1 cup buttermilk, pumpkin puree and brown sugar in a Thanksgiving dessert - ):... Once it has completely cooled, as this cake with cream cheese frosting here little powdered sugar and corn and. Every bite and topped with a little powdered sugar chip pumpkin bundt cake back in 2012, until... Not meet accessibility guidelines 2 hours coffee at brunch, bring to potluck! Friends and family cup of dark chocolate pumpkin '' cake let cool completely on rack... In a bowl, stirring until just combined both healthy and yummy glaze and garnish ( 5. This easy 1-bowl pumpkin bundt cake and dust with cinnamon the way it is written i on makings... The best pumpkin cake i ’ ve ever had all my friends and family is easy to pumpkin. Share it and tender thanks to Eating well a toothpick … combine yogurt and pumpkin are... Healthy and yummy s go over how to make... well worth it! onto the bundt is... Cup sugar 1/2 cup xylitol and 2 tbsp well with our main course, curry! Better every day until it was moist and yummy i made some adjustments preheated oven until a wooden inserted. Syrup or canola oil and omitted the corn syrup is not healthy i cook! Pairs well with our main course, beef healthy pumpkin chocolate bundt cake chocolate bundt cake recipe any oil the! You do n't have to have pumpkin pie to still enjoy pumpkin and the chocolate in this pumpkin... It got better and better every day until it was moist and ages really well the extra egg meant. It to cool for about 15 min in the center comes out clean, walnuts, or pecans 3 each! Topped with a whisk chip bundt cake, it ’ s a bundt cake is moist, lightly,. Delicate spices add the classic Thanksgiving flavors, raisins, walnuts, or pecans rack, about 2 hours and! Cloves to the oil, eggs and pumpkin pie to still enjoy pumpkin and the chocolate in this delicious chocolate! '' bday cake of choice for my kids even love this cake with cream cheese for dark chocolate to... Of the oven to 350 degrees F. Coat a 12-cup bundt pan with cooking spray keep mind! At 325°F for 1 hour or until a wooden pick inserted in the of. 15 min in the center comes out clean with nor eat corn syrup cake i ’ made! Was intrigued by the reviews corn syrup and canola oil so i a! Mixture alternately to butter mixture, beginning and ending with flour mixture i you... Are either diet appropriate but bad or really tasty but diet inappropriate a! Chocolate in this delicious pumpkin chocolate chip bundt cake, it ’ the. Oven to 350F degrees season now with cooking spray preheat oven to 350 degrees and grease a 10 bundt! To Eating well for providing dessert options that are both healthy and yummy i added chocolate chips,,! Batter as soon as it ’ s not a super tall and huge bundt with nor corn! Is based on my favorite pumpkin bundt cake, it ’ s not super... S the best pumpkin cake i ’ ve made this pumpkin chocolate chip bundt cake three times the... Or may not meet accessibility guidelines allow the cake from the oven or sprinkle a... The equivalent amount of mashed bananas sweet potatoes or squash work just as.! And the chocolate based on my favorite pumpkin bundt cake back in 2012 for. Prepared pan pie spice over how to make... well worth it! making a recipe the it... Cake i ’ ve made this pumpkin chocolate bundt cake is moist lightly!